If you miss Georgia, you can now cook Georgian food right here in Sydney. The Khinkali Factory is a Georgian kitchen providing the best traditional home-style cooking from Georgia available in Australia. Delicious Khinkali dumplings are extremely popular in Georgia and have become an important cultural export – they’re even sold at the Tbilisi airport! […]
Tag Archives: Churchkhela
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Dec
Dec
Churchkhela is a traditional Georgian sweet good usually made in the fall, when the major ingredients, grapes and nuts, are gathered. It’s also known as Tatara or Phelamushi (grape juice thickened with flour), and it’s a strand of walnut halves that have been soaked in grape juice and dried in the sun. Making Churchkhela is […]
